Saturday, December 3, 2011

slow cooker meatballs...


want a yummy appetizer?  and super easy?  people have told me that they come to our halloween party just for these!  delicious!!

Ingredients
2-3 lbs precooked meatballs, thawed (smaller size better, from Sam's or Costco)
1 can cranberry sauce (jellied or berry)
1 jar chili sauce

  1. Place all items in slow cooker and mix.
  2. Place on high for 30 minutes to 1 hour to get everything blended.
  3. Place on low for 2-3 more hours, until heated to you liking.
Super yummy, super easy!  And don't worry, there won't be leftovers!